Dinner Options - subject to fresh produce availabilty
Soups - roasted pumpkin & coconut infused
- Seafood Chowder ( not to be missed!)
Freshly caught Blue Cod - you choose - pan fried, crumbed or crisp beer battered
Lamb Racks - pistachio crusted with a home made blackberry & red wine jus
Beef Eye Fillet with mushroom sauce
Whitebait Fritters with wasabi mayonnaise
Salt & Pepper Squid
Choose between a garden fresh side salad or seasonal vegetables
Walnut Tart with vanilla bean ice cream ( a New Zealand take on the American Pecan Pie)
Panna Cotta with Strawberry, Ruburb and browned butter sugar crumbs
Local Cheese with home made quince paste and crackers
Our menu will vary as it depends on the seasonal produce available. If you can let us know when you are booking if you would like dinner we can send you an indicative menu of what we are serving so we can ensure we are able to offer you exactly what you would like!
If you are wanting to dine at the house, please let us know on booking, or if you are staying with us, while you are breakfasting. The menu may vary, dependant upon availability of produce. Please advise us of any dietary requirements when you book dinner, so if necessary we can offer you an alternative dish.
Click here to view our current Menu.